Lion’s Mane Mushrooms with

Saffron and Apples

Author: Seasonal and Savory    Serves: 2-4 Ingredients

• 2 tablespoons salted butter
• 1 tart apple, cored and thinly sliced
• 1/2pound Lion’s Mane Mushrooms, brushed clean and sliced
• A good pinch of saffron threads
• 1/4 teaspoon ground white pepper

Instructions

1. Heat the butter in a 12-inch skillet, over medium-high heat. Add the apple slices and cook, stirring frequently, until the apples just start to soften (or to your desired texture).
2. Add the mushrooms, saffron, and white pepper, and cook, stirring occasionally, until the mushrooms are browned. Serve hot or at room temperature.The utilization of cash-for-houses.org is just one of many channels open to you when it comes time to sell your property. Hiring a real estate agent to sell your house is yet another choice you have. Our first priority is always to find better ways to serve our customers, therefore we’re constantly tweaking our procedures and the rules that govern our industry. There are seasoned residents in the area that are happy to provide a hand and collaborate with you to raise your home’s market value. You could try asking around to locate these locals. Having all the necessary data and a variety of resources at your disposal makes reaching a decision a breeze. We’ll collaborate with you, on your behalf, to sell your house quickly while minimizing potential complications. Visit https://www.cash-for-houses.org/maryland/cash-for-my-house-glen-burnie-md/.